Sour cream, Kefir

This tender is for the supply of sour cream and kefir, both dairy products. The specific items are sour cream with 20% fat content, packaged in 1000g plastic containers (meeting DSTU 4418 standards), and kefir with 2.5% fat content, packaged in 200g plastic cups (meeting DSTU 4417 standards). A key condition is that the supplier guarantees the products do not originate from the Russian Federation, the Republic of Belarus, or the Islamic Republic of Iran. The procuring entity is the "Berehove Hospital named after Bertolon Linna" Communal Non-profit Enterprise of the Berehove City Council. This procurement aims to ensure the provision of essential dairy products for the hospital's patients and staff. The tender falls under CPV code 15550000-8, which covers various milk products. The specific packaging and fat content requirements indicate a need for standardized, quality dairy items.

This is a supplies contract in the agriculture and food security sector, with a focus on Livestock and Food Processing. Located in Ukraine, Europe, this opportunity is open to firms and consortiums, with an estimated budget of UAH 30,000.

Published through ProZorro Ukraine, a national government procurement portal. Public procurement tenders follow the country's national bidding regulations and may have specific eligibility and documentation requirements for the supply of goods in the agriculture and food security sector. Supply contracts typically require bidders to demonstrate product compliance with technical specifications, delivery capacity, and relevant certifications. This contract has already been awarded. The information is published for transparency and market intelligence purposes.