Vegetables and fruits

This tender concerns the supply of fresh vegetables and fruits, with deliveries to be made in batches based on the buyer's requests throughout the contract period. The specific delivery locations will be detailed in the procurement agreement. The procuring entity requires a variety of produce, including first-grade table beets (5-10 cm, according to DSTU 7033), fresh oranges (minimum 5 cm diameter, first grade), fresh late-maturing white cabbage (first grade, according to DSTU 7037), fresh lemons (minimum 4 cm diameter, first grade), fresh carrots (first grade, according to DSTU 7035), and fresh onions (first grade, from 4 cm, according to DSTU 3234). All items fall under the CPV code 03220000-9 for vegetables, fruits, and nuts. The procurement aims to ensure a consistent supply of fresh produce for the needs of the buyer, likely an institution or organization requiring regular provision of these food items.

This is a supplies contract in the general supplies sector. Located in Ukraine, Europe, this opportunity is open to firms and consortiums, with an estimated budget of UAH 449,615.

Published through ProZorro Ukraine, a national government procurement portal. Public procurement tenders follow the country's national bidding regulations and may have specific eligibility and documentation requirements for the supply of goods in the general supplies sector. Supply contracts typically require bidders to demonstrate product compliance with technical specifications, delivery capacity, and relevant certifications. This contract has already been awarded. The information is published for transparency and market intelligence purposes.