Meat Products

This tender is for the procurement of meat products, specifically 'Smoked-baked ham, pork, highest grade' and 'Pork sausages, highest grade.' The relevant Common Procurement Vocabulary (CPV) code is 15130000-8, which covers 'Processed meat and poultry products.' The procuring entity is the "Communal Non-Profit Enterprise 'Kyiv City Clinical Hospital No. 12' of the Executive Body of Kyiv City Council (Kyiv City State Administration)." This procurement is essential for the hospital's catering services, providing nutritious meals to patients and staff. The tender seeks suppliers who can deliver high-quality meat products that meet food safety standards and the specified grade requirements, ensuring the provision of wholesome food within the healthcare facility.

This is a supplies contract in the agriculture and food security sector, with a focus on Livestock and Food Safety. Located in Ukraine, Europe, this opportunity is open to firms and consortiums, with an estimated budget of UAH 436,000.

Published through ProZorro Ukraine, a national government procurement portal. Public procurement tenders follow the country's national bidding regulations and may have specific eligibility and documentation requirements for the supply of goods in the agriculture and food security sector. Supply contracts typically require bidders to demonstrate product compliance with technical specifications, delivery capacity, and relevant certifications. This contract has already been awarded. The information is published for transparency and market intelligence purposes.