Beef, Veal, Lamb

Auto-translated from French

Original title: Boeuf, Veau, Agneau

Cacic-public pour le compte de la résidence Joséphine Normand

Published: Oct 28, 2026

Updated: Oct 28, 2026

Source: TED - Tenders Electronic Daily (EU)

About This Opportunity

This is a supplies contract in the agriculture and food security and general supplies sectors, with a focus on General Supplies. Located in France, Europe, this opportunity is open to firms and consortiums.

Published through TED - Tenders Electronic Daily (EU), a national government procurement portal. Public procurement tenders follow the country's national bidding regulations and may have specific eligibility and documentation requirements for the supply of goods in the agriculture and food security sector. Supply contracts typically require bidders to demonstrate product compliance with technical specifications, delivery capacity, and relevant certifications. Interested parties should review the full documentation on the original source before submitting their proposal.

Description

Original language: French

This tender, originating from France and sourced via ted, is for the "Supply of Beef, Veal, Lamb" (Fourniture de Boeuf, Veau, Agneau). This procurement concerns the acquisition of meat products, likely for catering services, public institutions (such as hospitals, schools), or food distributors. The contracting authority is seeking a reliable supplier for these specific types of meat. Typical requirements for such a tender would include detailed specifications on the quality, cuts, and origin of the meat, adherence to food safety standards (e.g., HACCP), proper packaging and labeling, temperature control during transport, and traceability. The tender may specify whether the meat should be fresh, frozen, or processed. Bidders are expected to demonstrate their ability to consistently supply the required quantities, maintain high standards of quality and hygiene, and adhere to delivery schedules. Compliance with relevant EU and French food regulations is mandatory. This procurement aims to ensure the provision of high-quality meat products.

Data provenance

This notice is sourced from TED - Tenders Electronic Daily (EU) and was originally published on October 28, 2026. Last refreshed today. Original language: French. BidsFactory mirrors official procurement notices and links back to the source for full legal text.

About Cacic-public pour le compte de la résidence Joséphine Normand

Cacic-public pour le compte de la résidence Joséphine Normand has issued 2 procurement notices on BidsFactory, including 1 currently open and 0 awarded contracts. Activity concentrates in Agriculture & Food Security and General Supplies & Services. All notices are published for France. Notices are distributed via TED - Tenders Electronic Daily (EU). Most recent publication: October 28, 2026.

Frequently asked questions about this tender

How can I submit a bid?

Visit TED - Tenders Electronic Daily (EU) to access the full notice, required documents, and submission instructions provided by the contracting authority.

Who is the contracting authority?

This notice was issued by Cacic-public pour le compte de la résidence Joséphine Normand in France. The authority is responsible for evaluating bids, awarding the contract, and managing performance.

What type of contract is this?

This is a Supplies contract in the Agriculture & Food Security sector. The classification helps bidders match the opportunity to their qualifications and registered scope of supply.

Where will the contract be performed?

The contract is for delivery in France. Foreign bidders should review local registration, taxation, and any in-country presence requirements before submitting.