Tenders/CP No. 3/2026 - Food Goods Procedure for the Buffet 2026
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CP No. 3/2026 - Food Goods Procedure for the Buffet 2026

Auto-translated from Spanish
Original title: CP nº3/2026 - Procedimento Bens Alimentares para o Bufete 2026
Agrupamento de Escolas de Couto Mineiro do Pejão, Castelo de Paiva
Published: Feb 11, 2026
Updated: Jun 17, 2026
Source: Portal BASE (Portugal)

About This Opportunity

Translated

The tender CP No. 3/2026 pertains to the procurement of food goods intended for the buffet services for the year 2026. This initiative aims to ensure the provision of high-quality food products that meet the dietary needs and preferences of the intended clientele. The tender is open to suppliers who can demonstrate their capability to deliver a diverse range of food items, including but not limited to fresh produce, dairy products, meats, and packaged goods. Key requirements include compliance with health and safety regulations, the ability to provide timely deliveries, and adherence to quality standards as specified in the tender documents. Interested parties must submit their proposals by the designated deadline, ensuring that all documentation is complete and meets the outlined criteria. The procurement process will take place in accordance with relevant public procurement laws and regulations, emphasizing transparency and fairness in the selection of suppliers. This tender is particularly relevant for businesses operating within the food supply sector, and it represents an opportunity for suppliers to engage with public sector catering services. The location for the delivery of goods will be specified in the tender documentation, and potential bidders are encouraged to review all requirements thoroughly before submission.

This is a supplies contract in the health and medical services sector. Located in Portugal, Europe, this opportunity is open to firms and consortiums, with an estimated budget of EUR 866.

Published through base_gov_pt, a national government procurement portal. Public procurement tenders follow the country's national bidding regulations and may have specific eligibility and documentation requirements for the supply of goods in the health and medical services sector. Supply contracts typically require bidders to demonstrate product compliance with technical specifications, delivery capacity, and relevant certifications. This contract has already been awarded. The information is published for transparency and market intelligence purposes.

Description

Original language: Spanish

The tender CP nº3/2026, titled "Procedimento Bens Alimentares para o Bufete 2026," is a public procurement initiative aimed at sourcing food products for the dining services in Portugal. This tender is part of the country's ongoing efforts to enhance the quality and availability of food offerings in public institutions, including schools, hospitals, and government facilities.

Contracting authorities typically seek suppliers who can provide a diverse range of food items, ensuring compliance with nutritional standards and safety regulations. Bidders may be required to demonstrate their capacity to deliver perishable and non-perishable goods, including fresh produce, dairy, meats, and canned products, with an emphasis on quality, sustainability, and traceability.

Additionally, suppliers are often expected to adhere to specific delivery schedules, manage inventory efficiently, and ensure that all products meet the requisite health and safety guidelines established by Portuguese authorities. The procurement process is designed to foster competitive pricing while maintaining high standards of service and product quality.

This tender presents an opportunity for food suppliers both locally and internationally to engage in public sector contracts within Portugal. Interested parties are encouraged to review the detailed requirements and submission guidelines available through the Portal BASE, which centralizes information on public contracts across mainland Portugal and its autonomous regions. Participation in this tender not only supports public health initiatives but also promotes local economies through the sourcing of local agricultural products where feasible.

Data provenance

This notice is sourced from base_gov_pt and was originally published on February 11, 2026. Last refreshed 29 days ago. Original language: Spanish. BidsFactory mirrors official procurement notices and links back to the source for full legal text.

Frequently asked questions about this tender

How can I submit a bid?

Visit base_gov_pt to access the full notice, required documents, and submission instructions provided by the contracting authority.

Is this tender still open?

No — the contract has already been awarded to Massimo Zanetti Beverage Iberia, S.A.. The award notice is archived on BidsFactory for transparency and market intelligence.

Who is the contracting authority?

This notice was issued by Agrupamento de Escolas de Couto Mineiro do Pejão, Castelo de Paiva in Portugal. The authority is responsible for evaluating bids, awarding the contract, and managing performance.

What type of contract is this?

This is a Supplies contract in the Health & Medical sector. The classification helps bidders match the opportunity to their qualifications and registered scope of supply.

What is the estimated budget?

The estimated contract value is Up to €866. Bidders should ensure their proposals are consistent with this range and account for any local taxes and contract execution costs.

Where will the contract be performed?

The contract is for delivery in Portugal. Foreign bidders should review local registration, taxation, and any in-country presence requirements before submitting.

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Key Details

Estimated Budget
Up to €866
Contract Type
Supplies
Eligibility
Firms / Consortiums
Language
Spanish

Contracting Authority

Agrupamento de Escolas de Couto Mineiro do Pejão, Castelo de Paiva
🇵🇹Portugal

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