Fresh fruits and vegetables GHT 21-52

Auto-translated from French

Original title: Fruits et légumes frais GHT 21-52

CHU de Dijon Bourgogne

Published: Nov 9, 2026

Updated: Nov 9, 2026

Source: TED - Tenders Electronic Daily (EU)

About This Opportunity

This is a supplies contract in the agriculture and food security sector, with a focus on Food Processing and Food Safety. Located in France, Europe, this opportunity is open to firms and consortiums.

Published through TED - Tenders Electronic Daily (EU), a national government procurement portal. Public procurement tenders follow the country's national bidding regulations and may have specific eligibility and documentation requirements for the supply of goods in the agriculture and food security sector. Supply contracts typically require bidders to demonstrate product compliance with technical specifications, delivery capacity, and relevant certifications. Interested parties should review the full documentation on the original source before submitting their proposal.

Description

Original language: French

This tender, originating from France and sourced via TED, concerns the supply of fresh fruits and vegetables, as well as prepared ('4th and 5th range') produce. The contracting authority is seeking a supplier to provide a consistent and high-quality supply of these food items. The '4th range' typically refers to fresh-cut vegetables and fruits, ready for consumption, while the '5th range' includes minimally processed products like salads or pre-cooked vegetables. The procurement aims to meet the catering or consumption needs of an organization or public body. Key requirements for bidders will include adherence to strict food safety and hygiene standards (HACCP), maintaining the cold chain during transport, ensuring product freshness and quality, and offering a diverse product selection. The tender may specify delivery frequencies, quantities, origin of produce, and packaging requirements. Experience in supplying to institutional clients is often a prerequisite.

Data provenance

This notice is sourced from TED - Tenders Electronic Daily (EU) and was originally published on November 9, 2026. Last refreshed today. Original language: French. BidsFactory mirrors official procurement notices and links back to the source for full legal text.

About CHU de Dijon Bourgogne

CHU de Dijon Bourgogne has issued 22 procurement notices on BidsFactory, including 3 currently open and 0 awarded contracts. Activity concentrates in Health & Medical, General Supplies & Services, and Environment & Climate. All notices are published for France. Notices are distributed via TED - Tenders Electronic Daily (EU). Most recent publication: November 9, 2026.

Frequently asked questions about this tender

Where will the contract be performed?

The contract is for delivery in France. Foreign bidders should review local registration, taxation, and any in-country presence requirements before submitting.

How can I submit a bid?

Visit TED - Tenders Electronic Daily (EU) to access the full notice, required documents, and submission instructions provided by the contracting authority.

Who is the contracting authority?

This notice was issued by CHU de Dijon Bourgogne in France. The authority is responsible for evaluating bids, awarding the contract, and managing performance.

What type of contract is this?

This is a Supplies contract in the Agriculture & Food Security sector. The classification helps bidders match the opportunity to their qualifications and registered scope of supply.