Meat products (Kecskemét, Kiskunfélegyháza)

This tender concerns the procurement and delivery of various meat products under a sales contract for a period of 12 months. The contract specifies minimum requirements for each product as detailed in the tender documentation. The list includes a wide range of items such as cooked smoked pork loin, deli Debrecen sausage, lecsó sausage, baking sausage, frying black pudding, toast ham, bath smoked ham, dry-cured salami-type products (May deli, spring roulade, Italian cold cut - gluten-free, sandwich/pizza ham - gluten-free, Zala cold cut - gluten-free), frankfurters (gluten-free), Paris sausage (pork), smoked bacon, peasant sausage, veal liver pâté, paprika dry-cured salami-type product, sliced smoked aged salami (winter salami - vacuum-packed), baked ham (milk and soy protein-free, gluten-free), smoked Kolozsvár bacon, edible pork fat, edible cracklings (cream and/or skinless), sliced bacon, dry sausage, poultry Paris sausage, and chicken breast ham. The tender aims to secure a reliable supply of these essential food items for the specified locations, ensuring compliance with quality standards and delivery schedules. The quantities for each item are also provided, indicating the scale of the procurement. This contract is crucial for maintaining the supply chain of food products for the contracting authority.

This is a supplies contract in the agriculture and food security sector, with a focus on Livestock. Located in Hungary, Europe, this opportunity is open to firms and consortiums.

Published through TED - Tenders Electronic Daily (EU), a national government procurement portal. Public procurement tenders follow the country's national bidding regulations and may have specific eligibility and documentation requirements for the supply of goods in the agriculture and food security sector. Supply contracts typically require bidders to demonstrate product compliance with technical specifications, delivery capacity, and relevant certifications. This contract has already been awarded. The information is published for transparency and market intelligence purposes.