Category No. 1 Fresh Meat and Offal

This tender is for the regular supply of food products, specifically Category 1: Fresh Meat and Offal. The contract includes delivery to a designated location and unloading of goods. The procurement is being conducted for the Institute for the Execution of Deprivation of Liberty in Dubnica nad Váhom. The primary objective is to ensure a consistent and reliable supply of high-quality fresh meat and offal for the institution's catering needs. The tender documents will contain detailed specifications regarding the types, quality standards, quantities, and delivery schedules for the meat products. Bidders are expected to demonstrate their capacity to supply fresh meat products that meet stringent food safety and quality regulations. The contract will cover the entire process from sourcing to delivery and unloading at the specified facility. Interested suppliers should carefully review the tender documentation for precise requirements concerning product specifications, packaging, and delivery logistics.

This is a supplies contract in the agriculture and food security sector, with a focus on Food Processing and Food Safety. Located in Slovakia, Europe, this opportunity is open to firms and consortiums, with an estimated budget of EUR 3.

Published through TED - Tenders Electronic Daily (EU), a national government procurement portal. Public procurement tenders follow the country's national bidding regulations and may have specific eligibility and documentation requirements for the supply of goods in the agriculture and food security sector. Supply contracts typically require bidders to demonstrate product compliance with technical specifications, delivery capacity, and relevant certifications. This contract has already been awarded. The information is published for transparency and market intelligence purposes.