Lot 1: Prawns, Shrimps, Mussels

This tender concerns Lot 1, which specifically covers the supply of seafood products: prawns, shrimps, and mussels. This is likely part of a larger procurement for food supplies, possibly for catering services, public institutions, or food distributors. The tender will specify the required quality standards, quantities, delivery schedules, and packaging for these items. Bidders are expected to provide competitive offers for the supply of these specific seafood products, meeting all specified requirements.

This is a supplies contract in the agriculture and food security sector, with a focus on Food Processing. Located in Spain, Europe, this opportunity is open to firms and consortiums, with an estimated budget of EUR 46,595.

Published through TED - Tenders Electronic Daily (EU), a national government procurement portal. Public procurement tenders follow the country's national bidding regulations and may have specific eligibility and documentation requirements for the supply of goods in the agriculture and food security sector. Supply contracts typically require bidders to demonstrate product compliance with technical specifications, delivery capacity, and relevant certifications. This contract has already been awarded. The information is published for transparency and market intelligence purposes.