Management and Operation of Food Services at Dalhousie University’s Halifax Campuses and Dalhousie A
Description
Management and Operation of Food Services at Dalhousie University’s Halifax Campuses and Dalhousie A
Entity: Dalhousie University
Type: Goods, Service
Awarded to: Aramark
Award Amount: $1.00 CAD
Find tenders like this automatically
Set up alerts and filters that match your business — never miss a relevant opportunity again.
About This Opportunity
This is a services contract in the general supplies and trade and industry sectors, with a focus on Catering and Food Beverage. Located in Canada, North America, this opportunity is open to firms and consortiums, with an estimated budget of CAD 1.
Published through Nova Scotia Tenders, a national government procurement portal. Public procurement tenders follow the country's national bidding regulations and may have specific eligibility and documentation requirements for services in the general supplies sector. Service contracts are typically evaluated on both technical quality and price, and may require bidders to demonstrate relevant experience and qualified personnel. This contract has already been awarded. The information is published for transparency and market intelligence purposes.