Tenders/Food safety testing samples in Ho Chi Minh City for: Dried chicken; Dried beef; Smoked/cured pork; Beef sausage/luncheon meat; Dried chicken floss; Pork liver pate (canned); Chicken eggs; Duck eggs; Quail eggs; Salted duck eggs; Century eggs; Smoked chicken eggs; Dried shrimp; Dried threadfin bream; Dried striped snakehead fish; Rice; Coffee.
Open🇻🇳VietnamServices1 days remaining

Food safety testing samples in Ho Chi Minh City for: Dried chicken; Dried beef; Smoked/cured pork; Beef sausage/luncheon meat; Dried chicken floss; Pork liver pate (canned); Chicken eggs; Duck eggs; Quail eggs; Salted duck eggs; Century eggs; Smoked chicken eggs; Dried shrimp; Dried threadfin bream; Dried striped snakehead fish; Rice; Coffee.

Auto-translated from vi
Original title: Mẫu kiểm nghiệm an toàn thực phẩm trên địa bàn Thành phố Hồ Chí Minh đối với Khô gà; Khô bò; Thịt heo hun khói/xông khói; Giò lụa/chả lụa bò; Thịt chà bông gà; Pate gan heo (đóng hộp); Trứng gà; Trứng vịt; Trứng cút; Trứng vịt muối; Trứng vịt bắc thảo; Trứng gà xông khói; Tôm khô; Khô cá đù; Khô cá sặc; Gạo; Cà phê.
Sở An toàn thực phẩm thành phố Hồ Chí Minh
Published: Jul 31, 2026
Updated: Aug 3, 2026
Source: vietnam_egp

About This Opportunity

This is a services contract in the agriculture and food security, Research and general supplies sectors, with a focus on Crop Production, Fisheries and Food Safety. Located in Vietnam, Asia, this opportunity is open to firms and consortiums. Proposals must be submitted before August 7, 2026.

Published through Vietnam e-GP, a national government procurement portal. Public procurement tenders follow the country's national bidding regulations and may have specific eligibility and documentation requirements for services in the agriculture and food security sector. Service contracts are typically evaluated on both technical quality and price, and may require bidders to demonstrate relevant experience and qualified personnel. Interested parties should review the full documentation on the original source before submitting their proposal.

Description

Auto-translated from vi

Food safety testing samples in Ho Chi Minh City for: Dried chicken; Dried beef; Smoked/cured pork; Beef sausage/luncheon meat; Dried chicken floss; Pork liver pate (canned); Chicken eggs; Duck eggs; Quail eggs; Salted duck eggs; Century eggs; Smoked chicken eggs; Dried shrimp; Dried threadfin bream; Dried striped snakehead fish; Rice; Coffee.

Notification Number: RQ2600031084

Bidding Organization: Ho Chi Minh City Food Safety Department

Location: Ho Chi Minh City

Type: es-ycbg

Bid Closing Time: 07/08/2026 17:00

Data provenance

This notice is sourced from Vietnam e-GP and was originally published on July 31, 2026. Last refreshed 3 days ago. Reference: 158beb0e-7598-44b9-9de2-2c26fb0d4c1e. Original language: vi. BidsFactory mirrors official procurement notices and links back to the source for full legal text.

About Sở An toàn thực phẩm thành phố Hồ Chí Minh

Sở An toàn thực phẩm thành phố Hồ Chí Minh has issued 60 procurement notices on BidsFactory, including 4 currently open and 14 awarded contracts. Activity concentrates in General Supplies & Services, Construction & Civil Works, and Transport & Logistics. All notices are published for Vietnam. Notices are distributed via Vietnam e-GP. Most recent publication: July 31, 2026.

Frequently asked questions about this tender

When does this tender close?

The submission deadline is August 7, 2026. You have 1 day left to prepare and submit your proposal to the contracting authority.

Who is the contracting authority?

This notice was issued by Sở An toàn thực phẩm thành phố Hồ Chí Minh in Vietnam. The authority is responsible for evaluating bids, awarding the contract, and managing performance.

What type of contract is this?

This is a Services contract in the Agriculture & Food Security sector. The classification helps bidders match the opportunity to their qualifications and registered scope of supply.

Where will the contract be performed?

The contract is for delivery in Vietnam. Foreign bidders should review local registration, taxation, and any in-country presence requirements before submitting.

How can I submit a bid?

Visit Vietnam e-GP to access the full notice, required documents, and submission instructions. Quote reference 158beb0e-7598-44b9-9de2-2c26fb0d4c1e when communicating with the contracting authority.

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Key Details

Submission Deadline
Aug 7, 2026
1 days remaining
Contract Type
Services
Eligibility
Firms / Consortiums
Language
vi
Reference
158beb0e-7598-44b9-9de2-2c26fb0d4c1e

Source

vietnam_egp
vietnam_egp
Official Source

Contracting Authority

Sở An toàn thực phẩm thành phố Hồ Chí Minh
🇻🇳Vietnam

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