IMPROVEMENT OF RANCH FOR FRESH AND FROZEN FRUITS AND VEGETABLES

Auto-translated from Spanish

Original title: MEJORAS RANCHO FRUTAS VERDURAS FRESCAS Y CONGELADAS

Published: Sep 16, 2026

Updated: Sep 16, 2026

Source: chile_mercadopublico

About This Opportunity

This is a services contract in the agriculture and food security, construction and civil works and energy and power sectors, with a focus on Food Safety, Buildings and Transmission Distribution. Located in Chile, Latin America, this opportunity is open to firms and consortiums. Proposals must be submitted before September 28, 2026.

Published through Chile Mercado Publico, a national government procurement portal. Public procurement tenders follow the country's national bidding regulations and may have specific eligibility and documentation requirements for services in the agriculture and food security sector. Service contracts are typically evaluated on both technical quality and price, and may require bidders to demonstrate relevant experience and qualified personnel. Interested parties should review the full documentation on the original source before submitting their proposal.

Description

Original language: Spanish

This tender, originating from Chile and sourced via chile_mercadopublico, is for improvements to a 'Rancho' related to fresh and frozen fruits and vegetables. The term 'Rancho' can refer to a rural property, a mess hall, or a specific facility. The procurement focuses on enhancements or upgrades to this facility, with a specific mention of its connection to fresh and frozen produce. This could involve upgrades to storage facilities, preparation areas, or distribution points for these food items. Typical requirements might include construction or renovation work, installation of specialized refrigeration or storage equipment, and ensuring compliance with food safety and hygiene standards. Bidders are likely to be construction, renovation, or specialized equipment suppliers. The contracting authority will seek proposals that detail the scope of improvements, technical specifications, adherence to relevant regulations (e.g., health and safety, food handling), and project timelines. This tender aims to improve the infrastructure supporting the supply or management of fresh and frozen produce in Chile.

Data provenance

This notice is sourced from Chile Mercado Publico and was originally published on September 16, 2026. Last refreshed today. Original language: Spanish. BidsFactory mirrors official procurement notices and links back to the source for full legal text.

Frequently asked questions about this tender

How can I submit a bid?

Visit Chile Mercado Publico to access the full notice, required documents, and submission instructions provided by the contracting authority.

When does this tender close?

The submission deadline is September 28, 2026. You have 12 days left to prepare and submit your proposal to the contracting authority.

What type of contract is this?

This is a Services contract in the Agriculture & Food Security sector. The classification helps bidders match the opportunity to their qualifications and registered scope of supply.

Where will the contract be performed?

The contract is for delivery in Chile. Foreign bidders should review local registration, taxation, and any in-country presence requirements before submitting.