Tenders/Calibration and Inspection Services Contract for Testing and Inspection Equipment (Rod Standard Thermometer No. 2, Electronic Balance)
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Calibration and Inspection Services Contract for Testing and Inspection Equipment (Rod Standard Thermometer No. 2, Electronic Balance)

Auto-translated from Japanese
Original title: 試験検査機器(棒状標準温度計No.2、電子天秤)の校正・点検業務委託
三重県 — 医療保健部、医療保健部地域機関 松阪食肉衛生検査所
Published: Sep 14, 2026
Updated: Sep 14, 2026
Source: jp_pref_mie

About This Opportunity

This is a services contract in the Research, legal services and governance and public administration sectors, with a focus on Contract Law and Procurement Reform. Located in Japan, Asia, this opportunity is open to firms and consortiums. Proposals must be submitted before September 29, 2026.

Published through Mie Prefecture (e-procurement), a national government procurement portal. Public procurement tenders follow the country's national bidding regulations and may have specific eligibility and documentation requirements for services in the Research sector. Service contracts are typically evaluated on both technical quality and price, and may require bidders to demonstrate relevant experience and qualified personnel. Interested parties should review the full documentation on the original source before submitting their proposal.

Description

Original language: Japanese
試験検査機器(棒状標準温度計No.2、電子天秤)の校正・点検業務委託 課所名: 医療保健部、医療保健部地域機関 松阪食肉衛生検査所 案件分類: 委託 入札方式: 随意契約方式・最低価格 参加資格地域要件等: 三重県内にある本店又は支店等で利用登録がある登録事業者 年度: 令和08年度 内訳書要否: 否 契約管理番号: 086100260914132113 詳細は三重県物件調達システムを参照してください。

Data provenance

This notice is sourced from Mie Prefecture (e-procurement) and was originally published on September 14, 2026. Last refreshed 1 day ago. Original language: Japanese. BidsFactory mirrors official procurement notices and links back to the source for full legal text.

About 三重県 — 医療保健部、医療保健部地域機関 松阪食肉衛生検査所

三重県 — 医療保健部、医療保健部地域機関 松阪食肉衛生検査所 has issued 15 procurement notices on BidsFactory, including 1 currently open and 0 awarded contracts. Activity concentrates in Governance & Public Administration, Construction & Civil Works, and Infrastructure. All notices are published for Japan. Notices are distributed via Mie Prefecture (e-procurement). Most recent publication: September 14, 2026.

Frequently asked questions about this tender

How can I submit a bid?

Visit Mie Prefecture (e-procurement) to access the full notice, required documents, and submission instructions provided by the contracting authority.

When does this tender close?

The submission deadline is September 29, 2026. You have 14 days left to prepare and submit your proposal to the contracting authority.

Who is the contracting authority?

This notice was issued by 三重県 — 医療保健部、医療保健部地域機関 松阪食肉衛生検査所 in Japan. The authority is responsible for evaluating bids, awarding the contract, and managing performance.

What type of contract is this?

This is a Services contract in the Research & Innovation sector. The classification helps bidders match the opportunity to their qualifications and registered scope of supply.

Where will the contract be performed?

The contract is for delivery in Japan. Foreign bidders should review local registration, taxation, and any in-country presence requirements before submitting.

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Key Details

Submission Deadline
Sep 29, 2026
14 days remaining
Contract Type
Services
Eligibility
Firms / Consortiums
Language
Japanese

Source

jp_pref_mie
jp_pref_mie
Official Source

Contracting Authority

三重県 — 医療保健部、医療保健部地域機関 松阪食肉衛生検査所
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