PROPOSAL 28 PRODUCTION OF MAPUCHE STEW EVENT

This tender, identified as Proposal 28, concerns the production and organization of an event centered around "Cazuela Mapuche" (Mapuche Stew). The objective is to host a cultural or gastronomic event that showcases and celebrates Mapuche culinary traditions, specifically the preparation and sharing of this traditional dish. The scope of services required would typically include event planning and management, venue selection and setup, catering services (preparation and serving of Cazuela Mapuche and potentially other related dishes or beverages), cultural performances or presentations related to Mapuche heritage, marketing and promotion of the event, and potentially logistical support such as ticketing or guest management. The tender documents will outline the specific requirements for the event, including expected number of attendees, budget constraints, desired atmosphere, and any specific cultural or thematic elements to be incorporated. This event likely aims to promote cultural understanding, community engagement, and the appreciation of indigenous traditions.

This is a services contract in the culture and heritage and media and communication sectors, with a focus on Events and Conferences. Located in Chile, Latin America, this opportunity is open to firms and consortiums.

Published through Chile Mercado Publico, a national government procurement portal. Public procurement tenders follow the country's national bidding regulations and may have specific eligibility and documentation requirements for services in the culture and heritage sector. Service contracts are typically evaluated on both technical quality and price, and may require bidders to demonstrate relevant experience and qualified personnel. This contract has already been awarded. The information is published for transparency and market intelligence purposes.