Dry food portions

The procuring entity intends to acquire dry rations. A contract is anticipated to be established for a duration of 36 months, with the contract executed through the issuance of individual orders. This procurement focuses on the supply of dry food packages, essential for various operational needs. The scope of the contract will involve the delivery of these rations over a three-year period, managed via a call-off system. Specific quantities and delivery schedules will be detailed in subsequent individual orders placed under the framework agreement. Potential bidders should be prepared to meet the logistical and quality requirements associated with supplying food provisions. Further details regarding the specifications of the dry rations, delivery locations, and evaluation criteria are expected to be provided in the full tender documentation. This initiative aims to ensure a consistent and reliable supply of necessary provisions for the duration of the contract. Interested parties are advised to review all forthcoming tender documents carefully to understand the full scope of work, technical specifications, and contractual obligations.

This is a supplies contract in the agriculture and food security sector, with a focus on Food Processing. Located in Lithuania, Europe, this opportunity is open to firms and consortiums, with an estimated budget of EUR 289,256.

Published through TED - Tenders Electronic Daily (EU), a national government procurement portal. Public procurement tenders follow the country's national bidding regulations and may have specific eligibility and documentation requirements for the supply of goods in the agriculture and food security sector. Supply contracts typically require bidders to demonstrate product compliance with technical specifications, delivery capacity, and relevant certifications. This contract has already been awarded. The information is published for transparency and market intelligence purposes.