Tenders/Supply of Red Meats, Fruits, and Vegetables
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Supply of Red Meats, Fruits, and Vegetables

Auto-translated from Spanish
Original title: SUMINISTRO DE CARNES ROJAS FRUTAS Y VERDURAS
Published: Jun 18, 2026
Updated: Jun 23, 2026
Source: chile_mercadopublico

About This Opportunity

This is a supplies contract in the general supplies sector, with a focus on General Supplies. Located in Chile, Latin America, this opportunity is open to firms and consortiums. Proposals must be submitted before July 2, 2026.

Published through Chile Mercado Publico, a national government procurement portal. Public procurement tenders follow the country's national bidding regulations and may have specific eligibility and documentation requirements for the supply of goods in the general supplies sector. Supply contracts typically require bidders to demonstrate product compliance with technical specifications, delivery capacity, and relevant certifications. Interested parties should review the full documentation on the original source before submitting their proposal.

Description

Original language: Spanish
This tender, originating from Chile and available via chile_mercadopublico, is for the supply of red meats, fruits, and vegetables. The contracting authority is seeking a reliable supplier or suppliers to provide a consistent and high-quality provision of these essential food items. The scope of the contract will involve the regular delivery of fresh produce and meat products, likely to one or multiple locations. Requirements for bidders will include the ability to source and supply products that meet specific quality standards, freshness criteria, and potentially nutritional guidelines. Suppliers must demonstrate robust supply chain management, adherence to food safety regulations (including handling, storage, and transportation), and timely delivery capabilities. The tender may specify the types and cuts of red meat, varieties of fruits and vegetables, quantities, packaging requirements, and delivery schedules. Compliance with Chilean food safety and labeling laws will be mandatory. This contract is crucial for ensuring the availability of fresh food supplies for the contracting authority's operations.

Data provenance

This notice is sourced from Chile Mercado Publico and was originally published on June 18, 2026. Last refreshed 1 day ago. Original language: Spanish. BidsFactory mirrors official procurement notices and links back to the source for full legal text.

Frequently asked questions about this tender

How can I submit a bid?

Visit Chile Mercado Publico to access the full notice, required documents, and submission instructions provided by the contracting authority.

When does this tender close?

The submission deadline is July 2, 2026. You have 8 days left to prepare and submit your proposal to the contracting authority.

What type of contract is this?

This is a Supplies contract in the General Supplies & Services sector. The classification helps bidders match the opportunity to their qualifications and registered scope of supply.

Where will the contract be performed?

The contract is for delivery in Chile. Foreign bidders should review local registration, taxation, and any in-country presence requirements before submitting.

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Key Details

Submission Deadline
Jul 2, 2026
8 days remaining
Contract Type
Supplies
Eligibility
Firms / Consortiums
Language
Spanish

Source

chile_mercadopublico
chile_mercadopublico
Official Source

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