Tenders/Acquisition of Dairy Products and Derivatives Central Food Production Unit U.C.P.A
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Acquisition of Dairy Products and Derivatives Central Food Production Unit U.C.P.A

Auto-translated from Spanish
Original title: ADQUISICION DE LACTEOS Y DERIVADOS UNIDAD CENTRAL DE PRODUCCION DE ALIMENTOS U.C.P.A
Published: Jul 18, 2026
Updated: Jul 18, 2026
Source: chile_mercadopublico

About This Opportunity

This is a supplies contract in the general supplies and agriculture and food security sectors, with a focus on Livestock and General Supplies. Located in Chile, Latin America, this opportunity is open to firms and consortiums. Proposals must be submitted before July 28, 2026.

Published through Chile Mercado Publico, a national government procurement portal. Public procurement tenders follow the country's national bidding regulations and may have specific eligibility and documentation requirements for the supply of goods in the general supplies sector. Supply contracts typically require bidders to demonstrate product compliance with technical specifications, delivery capacity, and relevant certifications. Interested parties should review the full documentation on the original source before submitting their proposal.

Description

Original language: Spanish

This tender, originating from Chile and sourced via mercadopublico.cl, is for the acquisition of dairy products and derivatives for the Central Food Production Unit (U.C.P.A). The contracting authority is seeking to procure a consistent supply of high-quality dairy items to support food production operations. The U.C.P.A likely serves various public institutions, such as schools, hospitals, or social service centers, requiring a steady provision of essential food ingredients. The tender will detail the specific types of dairy products required, which may include milk (various fat percentages, UHT, pasteurized), yogurt, cheese, butter, cream, and potentially other derivatives. Emphasis will be placed on product quality, nutritional content, freshness, and compliance with food safety regulations (e.g., HACCP, relevant Chilean health standards). Suppliers will need to demonstrate their capacity for reliable and timely delivery, potentially in refrigerated transport, to maintain product integrity. Packaging requirements, shelf-life specifications, and labeling information will also be specified. Evaluation criteria will likely include the quality and suitability of the offered products, competitive pricing, delivery reliability, and the supplier's adherence to food safety and hygiene standards.

Data provenance

This notice is sourced from Chile Mercado Publico and was originally published on July 18, 2026. Last refreshed 1 day ago. Original language: Spanish. BidsFactory mirrors official procurement notices and links back to the source for full legal text.

Frequently asked questions about this tender

When does this tender close?

The submission deadline is July 28, 2026. You have 9 days left to prepare and submit your proposal to the contracting authority.

What type of contract is this?

This is a Supplies contract in the General Supplies & Services sector. The classification helps bidders match the opportunity to their qualifications and registered scope of supply.

Where will the contract be performed?

The contract is for delivery in Chile. Foreign bidders should review local registration, taxation, and any in-country presence requirements before submitting.

How can I submit a bid?

Visit Chile Mercado Publico to access the full notice, required documents, and submission instructions provided by the contracting authority.

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Key Details

Submission Deadline
Jul 28, 2026
9 days remaining
Contract Type
Supplies
Eligibility
Firms / Consortiums
Language
Spanish

Source

chile_mercadopublico
chile_mercadopublico
Official Source

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